Meryl with Pigs

AHDB Pork’s team works with pig producers and pork processors providing tools and information to help their businesses. At the same time, it works with the pork supply chain to promote pork to consumers and develop new export markets. AHDB Pork’s mission is to help English pig production and processing businesses become more competitive and profitable.

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AHDB Pork Blog

Focus on breeding herd to reduce pig production costs

Thirty people joined market analyst Stephen Howarth and I for BPEX Live, our online workshop this week.
Stephen explained how production costs vary between key pig-producing countries. His data also suggested priority areas where British producers should focus to help improve their pig performance and reduce their costs of production.
While our finishing herd efficiency is pretty good and on a par with the European averages, our breeding herd performance is still behind. The number of pigs weaned per sow per year in Britain is the lowest in the EU at 22.56 (2011 figures).
The EU average number of pigs weaned per sow per year is 25.10, with Denmark and the Netherlands averaging more than 28.
Three main things that producers can address to make a difference to the numbers of pigs weaned and thus help reduce our cost of production are: 
  • pre-weaning mortality
  • litters per sow per year
  • pigs born alive per litter
To view the presentation and listen to the audio recording of the discussion, click here.
Please also type in any questions or comments you may have below.

By AHDBPork at 30 Jan 2013, 16:13 PM


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