Meryl with Pigs

AHDB Pork’s team works with pig producers and pork processors providing tools and information to help their businesses. At the same time, it works with the pork supply chain to promote pork to consumers and develop new export markets. AHDB Pork’s mission is to help English pig production and processing businesses become more competitive and profitable.

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'Strawing up’ correctly helps reduce piglet mortality

'Strawing up’ farrowing arcs correctly is a critical to help reduce pre-weaning mortality on outdoor units, particularly in colder weather. Newborn piglets need a warm, dry environment and easy access to teats, so check whether more straw is needed just prior to farrowing.

For tips on strawing up see 2TS Action for Productivity number 2: www.bpex.org.uk/2TS/publications/


By AHDBPork at 25 Jan 2013, 10:57 AM

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