The state of the UK poultry industry
Read our analysis of some of the key information about the UK poultry industry in 2014.
One of the big challenges faced by red meat producers is the continuing reliance of UK consumers on poultry meat, in particular chicken. So how did the UK poultry industry fair in 2014? Many of the answers can be found in the Pig and Poultry Pocketbook, released by AHDB this month. This shows production falling for the first time in five years, while imports rose faster than exports.
An article analysing some of the key information contained in the Pocketbook, can be found by clicking here.