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Photo of Establishing the weaned pig

Steve Dunkley

Head of Knowledge Exchange

AHDB Pork KE

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T: work 01423 797303

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Establishing the weaned pig

Home \ Pig Production \ Wean to finish \ Establishing the weaned pig

Did you know?
Establishing the weaned pig early can reduce pen variation and reduce the amount of 'tail-enders' at point of sale.  See Farm Case Study 5 for information.

Work Instructions

Template instructions of what should be done for a specific task, how and when it should be completed and the responsibilities and standards expected.